Beef top sirloin

raw, choice, separable lean and fat, trimmed to 1/8" fat

Fat 62%Protein 38%
Percent Calories

5 oz of beef top sirloin (raw, choice, separable lean and fat, trimmed to 1/8" fat) contains 303 Calories. The macronutrient breakdown is 0% carbs, 62% fat, and 38% protein. This has a moderate calorie density, with 214 Calories per 100g.

Nutrition Facts

For 5 oz of beef top sirloin (142g)

NutrientValue%DV
Calories303
Fats20g 26%
Saturated fats8g 41%
Trans fats
Cholesterol111mg 37%
Sodium72mg 3%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein28g
Calcium35mg 4%
Iron2mg 26%
Potassium438mg 9%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline118mg 21%
Copper0.1mg 10%
Fluoride
Folate (B9)16μg 4%
Lycopene0μg
Magnesium28mg 7%
Manganese0mg 1%
Niacin9mg 57%
Pantothenic acid1mg 16%
Phosphorus257mg 37%
Retinol0μg
Riboflavin (B2)0.1mg 9%
Selenium31μg 56%
Theobromine0mg
Thiamine0.1mg 6%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B122μg 66%
Vitamin B61mg 58%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E1mg 3%
Vitamin K2μg 2%
Zinc5mg 46%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats8g 41%
Monounsaturated fats9g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine0.4g
Glutamic acid4g
Glycine2g
Histidine1g
Hydroxyproline0.3g
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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