Beef top sirloin

Steak, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled

Fat 57%Protein 43%
Percent Calories

100 grams of beef top sirloin (Steak, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled) contains 257 Calories The macronutrient breakdown is 0% carbs, 57% fat, and 43% protein. This is a good source of vitamin b12 (74% of your Daily Value).

Nutrition Facts

For 100 grams of beef top sirloin

NutrientValue%DV
Calories257
Fats16g 20%
Saturated fats6g 31%
Trans fats
Cholesterol96mg 32%
Sodium54mg 2%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein27g
Calcium18mg 2%
Iron2mg 23%
Potassium327mg 7%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline102mg 19%
Copper0.1mg 10%
Fluoride
Folate (B9)8μg 2%
Lycopene0μg
Magnesium22mg 5%
Manganese0mg 0.4%
Niacin7mg 45%
Pantothenic acid1mg 11%
Phosphorus201mg 29%
Retinol0μg
Riboflavin (B2)0.1mg 9%
Selenium29μg 53%
Theobromine0mg
Thiamine0.1mg 6%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B122μg 74%
Vitamin B61mg 41%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0.5mg 3%
Vitamin K2μg 1%
Zinc5mg 44%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats6g 31%
Monounsaturated fats7g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine0.4g
Glutamic acid4g
Glycine2g
Histidine1g
Hydroxyproline0.3g
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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