Beef top sirloin

Separable lean only, trimmed to 1/8" fat, all grades, raw

Fat 29%Protein 71%
Percent Calories

2 lb of beef top sirloin (Separable lean only, trimmed to 1/8" fat, all grades, raw) contains 1188 Calories. The macronutrient breakdown is 0% carbs, 29% fat, and 71% protein. This has a relatively low calorie density, with 131 Calories per 100g.

Nutrition Facts

For 2 lb of beef top sirloin (907g)

NutrientValue%DV
Calories1188
Fats37g 47%
Saturated fats14g 68%
Trans fats
Cholesterol544mg 181%
Sodium508mg 22%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein200g
Calcium227mg 23%
Iron15mg 183%
Potassium3166mg 67%
Vitamin D1μg 6%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline837mg 152%
Copper1mg 76%
Fluoride
Folate (B9)118μg 29%
Lycopene0μg
Magnesium209mg 50%
Manganese0.1mg 5%
Niacin62mg 388%
Pantothenic acid6mg 118%
Phosphorus1878mg 268%
Retinol0μg
Riboflavin (B2)1mg 77%
Selenium246μg 447%
Theobromine0mg
Thiamine1mg 51%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B1210μg 412%
Vitamin B66mg 432%
Vitamin C0mg 0%
Vitamin D IU18IU
Vitamin D2
Vitamin D31μg
Vitamin E3mg 19%
Vitamin K12μg 10%
Zinc37mg 333%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats14g 68%
Monounsaturated fats15g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30.1g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0.1g
Amino Acids
Alanine12g
Arginine13g
Aspartic acid18g
Cystine3g
Glutamic acid30g
Glycine12g
Histidine6g
Hydroxyproline2g
Isoleucine9g
Leucine16g
Lysine17g
Methionine5g
Phenylalanine8g
Proline10g
Serine8g
Threonine8g
Tryptophan1g
Tyrosine6g
Valine10g

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