Beef tri-tip roast
Bottom sirloin, separable lean only, trimmed to 0" fat, all grades, raw
2 roast of beef tri-tip roast (Bottom sirloin, separable lean only, trimmed to 0" fat, all grades, raw) contains 741 Calories The macronutrient breakdown is 0% carbs, 37% fat, and 63% protein. This has a relatively low calorie density, with 142 Calories per 100g.
Nutrition Facts
For 2 roast of beef tri-tip roast (522g)
Nutrient | Value | %DV |
---|---|---|
Calories | 741 | |
Fats | 29g | 38% |
Saturated fats | 9g | 45% |
Trans fats | – | |
Cholesterol | 318mg | 106% |
Sodium | 282mg | 12% |
Carbs | 0g | 0% |
Net carbs | 0g | |
Fiber | 0g | 0% |
Sugar | 0g | |
Protein | 111g | |
Calcium | 120mg | 12% |
Iron | 8mg | 100% |
Potassium | 1738mg | 37% |
Vitamin D | – | |
Vitamins and Minerals | ||
Alpha carotene | 0μg | |
Beta carotene | 0μg | |
Caffeine | 0mg | |
Choline | 464mg | 84% |
Copper | 0.4mg | 42% |
Fluoride | – | |
Folate (B9) | 68μg | 17% |
Lycopene | 0μg | |
Magnesium | 115mg | 27% |
Manganese | 0.1mg | 3% |
Niacin | 34mg | 215% |
Pantothenic acid | 3mg | 66% |
Phosphorus | 1034mg | 148% |
Retinol | 0μg | |
Riboflavin (B2) | 1mg | 43% |
Selenium | 135μg | 246% |
Theobromine | 0mg | |
Thiamine | 0.3mg | 28% |
Vitamin A IU | 0IU | |
Vitamin A | 0μg | 0% |
Vitamin B12 | 5μg | 226% |
Vitamin B6 | 3mg | 239% |
Vitamin C | 0mg | 0% |
Vitamin D IU | – | |
Vitamin D2 | – | |
Vitamin D3 | – | |
Vitamin E | 2mg | 10% |
Vitamin K | 6μg | 5% |
Zinc | 20mg | 183% |
Sugars | ||
Sugar | 0g | |
Sucrose | – | |
Glucose | – | |
Fructose | – | |
Lactose | – | |
Maltose | – | |
Galactose | – | |
Starch | – | |
Fats | ||
Saturated fats | 9g | 45% |
Monounsaturated fats | 13g | |
Polyunsaturated fats | 1g | |
Trans fats | – | |
Fatty Acids | ||
Total omega 3 | 0g | |
Total omega 6 | 0g | |
Alpha Linolenic Acid (ALA) | – | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 7g | |
Arginine | 7g | |
Aspartic acid | 10g | |
Cystine | 1g | |
Glutamic acid | 17g | |
Glycine | 7g | |
Histidine | 4g | |
Hydroxyproline | 1g | |
Isoleucine | 5g | |
Leucine | 9g | |
Lysine | 9g | |
Methionine | 3g | |
Phenylalanine | 4g | |
Proline | 5g | |
Serine | 4g | |
Threonine | 4g | |
Tryptophan | 1g | |
Tyrosine | 4g | |
Valine | 6g |
Similar Foods
Beef tenderloin Separable lean and fat, trimmed to 1/8" fat, all grades, raw
Beef top sirloin Separable lean and fat, trimmed to 1/8" fat, all grades, raw
Beef steak Tenderloin, separable lean and fat, trimmed to 0" fat, select, cooked, broiled
Beef round Eye of round, separable lean and fat, trimmed to 1/8" fat, all grades, raw
Beef round Bottom round, separable lean and fat, trimmed to 1/8" fat, all grades, raw
Beef round Eye of round, roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted