Beef tri-tip roast

Bottom sirloin, separable lean only, trimmed to 0" fat, choice, cooked, roasted

Fat 45%Protein 55%
Percent Calories

50 grams of beef tri-tip roast (Bottom sirloin, separable lean only, trimmed to 0" fat, choice, cooked, roasted) contains 97 Calories The macronutrient breakdown is 0% carbs, 45% fat, and 55% protein. This has a moderate calorie density, with 193 Calories per 100g.

Nutrition Facts

For 50 grams of beef tri-tip roast

NutrientValue%DV
Calories97
Fats5g 6%
Saturated fats2g 9%
Trans fats
Cholesterol40mg 13%
Sodium27mg 1%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein13g
Calcium8mg 1%
Iron1mg 11%
Potassium162mg 3%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline50mg 9%
Copper0mg 5%
Fluoride
Folate (B9)5μg 1%
Lycopene0μg
Magnesium11mg 3%
Manganese0mg 0.2%
Niacin4mg 24%
Pantothenic acid0.3mg 5%
Phosphorus101mg 14%
Retinol0μg
Riboflavin (B2)0.1mg 5%
Selenium15μg 27%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B121μg 34%
Vitamin B60.3mg 21%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 1%
Vitamin K1μg 1%
Zinc2mg 22%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 9%
Monounsaturated fats2g
Polyunsaturated fats0.2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.2g
Glutamic acid2g
Glycine1g
Histidine0.4g
Hydroxyproline0.1g
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.1g
Tyrosine0.4g
Valine1g

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