Beef tri-tip roast
Bottom sirloin, separable lean only, trimmed to 0" fat, choice, cooked, roasted
1 roast of beef tri-tip roast (Bottom sirloin, separable lean only, trimmed to 0" fat, choice, cooked, roasted) contains 1141 Calories. The macronutrient breakdown is 0% carbs, 45% fat, and 55% protein. This has a moderate calorie density, with 193 Calories per 100g.
Nutrition Facts
For 1 roast of beef tri-tip roast (591g)
| Nutrient | Value | %DV | 
|---|---|---|
| Calories | 1141 | |
| Fats | 58g | 74% | 
| Saturated fats | 21g | 104% | 
| Trans fats | – | |
| Cholesterol | 473mg | 158% | 
| Sodium | 319mg | 14% | 
| Carbs | 0g | 0% | 
| Net carbs | 0g | |
| Fiber | 0g | 0% | 
| Sugar | 0g | |
| Protein | 156g | |
| Calcium | 89mg | 9% | 
| Iron | 10mg | 131% | 
| Potassium | 1915mg | 41% | 
| Vitamin D | – | |
| Vitamins and Minerals | ||
| Alpha carotene | 0μg | |
| Beta carotene | 0μg | |
| Caffeine | 0mg | |
| Choline | 593mg | 108% | 
| Copper | 0.5mg | 54% | 
| Fluoride | – | |
| Folate (B9) | 53μg | 13% | 
| Lycopene | 0μg | |
| Magnesium | 130mg | 31% | 
| Manganese | 0.1mg | 3% | 
| Niacin | 46mg | 287% | 
| Pantothenic acid | 3mg | 61% | 
| Phosphorus | 1194mg | 171% | 
| Retinol | 0μg | |
| Riboflavin (B2) | 1mg | 61% | 
| Selenium | 177μg | 321% | 
| Theobromine | 0mg | |
| Thiamine | 0.4mg | 34% | 
| Vitamin A IU | 0IU | |
| Vitamin A | 0μg | 0% | 
| Vitamin B12 | 10μg | 404% | 
| Vitamin B6 | 3mg | 249% | 
| Vitamin C | 0mg | 0% | 
| Vitamin D IU | – | |
| Vitamin D2 | – | |
| Vitamin D3 | – | |
| Vitamin E | 2mg | 15% | 
| Vitamin K | 8μg | 7% | 
| Zinc | 29mg | 263% | 
| Sugars | ||
| Sugar | 0g | |
| Sucrose | – | |
| Glucose | – | |
| Fructose | – | |
| Lactose | – | |
| Maltose | – | |
| Galactose | – | |
| Starch | – | |
| Fats | ||
| Saturated fats | 21g | 104% | 
| Monounsaturated fats | 29g | |
| Polyunsaturated fats | 2g | |
| Trans fats | – | |
| Fatty Acids | ||
| Total omega 3 | 0g | |
| Total omega 6 | 0g | |
| Alpha Linolenic Acid (ALA) | – | |
| Docosahexaenoic Acid (DHA) | 0g | |
| Eicosapentaenoic Acid (EPA) | 0g | |
| Docosapentaenoic Acid (DPA) | 0g | |
| Amino Acids | ||
| Alanine | 9g | |
| Arginine | 10g | |
| Aspartic acid | 14g | |
| Cystine | 2g | |
| Glutamic acid | 23g | |
| Glycine | 9g | |
| Histidine | 5g | |
| Hydroxyproline | 2g | |
| Isoleucine | 7g | |
| Leucine | 12g | |
| Lysine | 13g | |
| Methionine | 4g | |
| Phenylalanine | 6g | |
| Proline | 7g | |
| Serine | 6g | |
| Threonine | 6g | |
| Tryptophan | 1g | |
| Tyrosine | 5g | |
| Valine | 8g | |
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