Beefy 4 Layer Burrito

Ingredients

• 93/7 Ground Beef

  Walmart

  5 ⁵⁄₁₆ oz or 150g

• Chili powder

  Great Value

  1g

• Garlic Powder

  Great Value

  0.3g

• Granulated Onion Powder

  Cain's - Walmart

  0.3g

• Paprika

  Kroger

  0.3g

• Ground Cumin

  La Criolla

  1g

• Red Pepper

  Crushed - Meijer

  0.3g

• Oregano Leaves

  McCormick

  0.1g

• Salt

  Pacific Salt

  2g

• Black Pepper

  Great Value

  0.8g

• Refried Beans, Authentic Flavor, Fat Free

  La Preferida

  ¼ cup or 65g

• Cheddar Cheese Sauce, Aged, Mild

  Aged, Mild, La Preferida

  ¼ cup or 61g

• Shredded Cheese Fat Free Cheddar Cheese

  Fat Free, Cheddar, Kraft

  ½ cup or 56g

• Carb Counter Carb Lean Tortillas

  La Banderita

  2 tortilla or 84g

Directions

1. First off, I suggest you cook about a pound of meat to make it easier to get the measurements (multiply the spice measurements by 3). The spices are meant to give you that "Taco Bell" Flavor, but you can season the meat differently if you want. So, get all of your spices and mix them together.
2. Place a pan on medium heat and lightly spray it with a non stick oil spray. While it heats up, break the ground beef up to your liking.
3. Heat of the beans in the microwave for about 20 seconds to soften them up.
4. Spread half of the cheese sauce and half of the fried beans on each of your tortillas.
5. Add the beef to each tortilla and put the Greek yogurt on top of the beef and the shredded cheese on top of that.
6. Lastly, fold your tortillas into burritos and enjoy!

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