Beerwurst

pork, beef

Fat 74%Protein 20%
Percent Calories

½ serving 2 oz of beerwurst (pork, beef) contains 77 Calories. The macronutrient breakdown is 6% carbs, 74% fat, and 20% protein. This is a good source of vitamin b12 (14% of your Daily Value).

Nutrition Facts

For ½ serving 2 oz of beerwurst (28g)

NutrientValue%DV
Calories77
Fats6g 8%
Saturated fats2g 12%
Trans fats–
Cholesterol17mg 6%
Sodium205mg 9%
Carbs1g 0.4%
Net carbs1g
Fiber0.3g 1%
Sugar0g
Protein4g
Calcium8mg 1%
Iron0.5mg 6%
Potassium68mg 1%
Vitamin D–
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline–
Copper0mg 3%
Fluoride–
Folate (B9)1μg 0.4%
Lycopene0μg
Magnesium5mg 1%
Manganese0mg 2%
Niacin1mg 5%
Pantothenic acid0.1mg 2%
Phosphorus38mg 5%
Retinol1μg
Riboflavin (B2)0mg 4%
Selenium5μg 9%
Theobromine0mg
Thiamine0.1mg 6%
Vitamin A IU3IU
Vitamin A1μg 0.1%
Vitamin B120.3μg 14%
Vitamin B60.1mg 5%
Vitamin C0.2mg 0.2%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K0.4μg 0.4%
Zinc1mg 6%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats2g 12%
Monounsaturated fats3g
Polyunsaturated fats1g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.3g
Arginine0.3g
Aspartic acid0.4g
Cystine0g
Glutamic acid1g
Glycine0.2g
Histidine0.2g
Hydroxyproline–
Isoleucine0.2g
Leucine0.3g
Lysine0.4g
Methionine0.1g
Phenylalanine0.2g
Proline0.2g
Serine0.2g
Threonine0.2g
Tryptophan0g
Tyrosine0.1g
Valine0.2g

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