Beets

cooked, boiled, drained, salted

Beets
Carbs 83%Protein 14%
Percent Calories

3 cup slices of beets (cooked, boiled, drained, salted) contains 224 Calories. The macronutrient breakdown is 83% carbs, 3% fat, and 14% protein. This is a good source of potassium (33% of your Daily Value).

Nutrition Facts

For 3 cup slices of beets (510g)

NutrientValue%DV
Calories224
Fats1g 1%
Saturated fats0.1g 1%
Trans fats
Cholesterol0mg 0%
Sodium1454mg 63%
Carbs51g 18%
Net carbs41g
Fiber10g 36%
Sugar41g
Protein9g
Calcium82mg 8%
Iron4mg 50%
Potassium1556mg 33%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene107μg
Caffeine
Choline32mg 6%
Copper0.4mg 42%
Fluoride
Folate (B9)408μg 102%
Lycopene0μg
Magnesium117mg 28%
Manganese2mg 72%
Niacin2mg 11%
Pantothenic acid1mg 15%
Phosphorus194mg 28%
Retinol0μg
Riboflavin (B2)0.2mg 16%
Selenium4μg 6%
Theobromine
Thiamine0.1mg 11%
Vitamin A IU179IU
Vitamin A10μg 1%
Vitamin B120μg 0%
Vitamin B60.3mg 26%
Vitamin C18mg 20%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 1%
Vitamin K1μg 1%
Zinc2mg 16%
Sugars
Sugar41g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 1%
Monounsaturated fats0.2g
Polyunsaturated fats0.3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.3g
Arginine0.2g
Aspartic acid1g
Cystine0.1g
Glutamic acid2g
Glycine0.2g
Histidine0.1g
Hydroxyproline
Isoleucine0.3g
Leucine0.4g
Lysine0.3g
Methionine0.1g
Phenylalanine0.2g
Proline0.2g
Serine0.3g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.2g
Valine0.3g

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