Beets

Canned, no salt added, solids and liquids

Carbs 87%Protein 11%
Percent Calories

2 cup of beets (Canned, no salt added, solids and liquids) contains 138 Calories The macronutrient breakdown is 87% carbs, 2% fat, and 11% protein. This is a good source of potassium (15% of your Daily Value).

Nutrition Facts

For 2 cup of beets (492g)

NutrientValue%DV
Calories138
Fats0.3g 0.4%
Saturated fats0.1g 0.3%
Trans fats
Cholesterol0mg 0%
Sodium103mg 4%
Carbs32g 12%
Net carbs26g
Fiber6g 21%
Sugar26g
Protein4g
Calcium64mg 6%
Iron3mg 39%
Potassium699mg 15%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene64μg
Caffeine0mg
Choline34mg 6%
Copper0.5mg 53%
Fluoride
Folate (B9)143μg 36%
Lycopene0μg
Magnesium79mg 19%
Manganese1mg 52%
Niacin1mg 5%
Pantothenic acid1mg 15%
Phosphorus79mg 11%
Retinol0μg
Riboflavin (B2)0.2mg 14%
Selenium2μg 4%
Theobromine0mg
Thiamine0mg 4%
Vitamin A IU108IU
Vitamin A5μg 1%
Vitamin B120μg 0%
Vitamin B60.3mg 21%
Vitamin C14mg 15%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K0.5μg 0.4%
Zinc1mg 10%
Sugars
Sugar26g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 0.3%
Monounsaturated fats0.1g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.3g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.2g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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