Biscuits

Plain or buttermilk, refrigerated dough, lower fat

Biscuits
Fat 26%Carbs 64%Protein 10%
Percent Calories

200 grams of biscuits (Plain or buttermilk, refrigerated dough, lower fat) contains 540 Calories The macronutrient breakdown is 64% carbs, 26% fat, and 10% protein. This has a relatively high calorie density, with 270 Calories per 100g.

Nutrition Facts

For 200 grams of biscuits

NutrientValue%DV
Calories540
Fats16g 20%
Saturated fats6g 31%
Trans fats
Cholesterol0mg 0%
Sodium1752mg 76%
Carbs87g 32%
Net carbs83g
Fiber4g 14%
Sugar14g
Protein13g
Calcium52mg 5%
Iron4mg 53%
Potassium318mg 7%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline7mg 1%
Copper0.2mg 18%
Fluoride
Folate (B9)170μg 43%
Lycopene0μg
Magnesium30mg 7%
Manganese1mg 26%
Niacin7mg 41%
Pantothenic acid1mg 15%
Phosphorus800mg 114%
Retinol0μg
Riboflavin (B2)0.4mg 34%
Selenium38μg 69%
Theobromine0mg
Thiamine1mg 75%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60mg 4%
Vitamin C0.2mg 0.2%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K4μg 3%
Zinc1mg 7%
Sugars
Sugar14g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats6g 31%
Monounsaturated fats5g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.4g
Arginine1g
Aspartic acid1g
Cystine0.3g
Glutamic acid5g
Glycine0.5g
Histidine0.3g
Hydroxyproline
Isoleucine0.5g
Leucine1g
Lysine0.3g
Methionine0.2g
Phenylalanine1g
Proline2g
Serine1g
Threonine0.4g
Tryptophan0.2g
Tyrosine0.4g
Valine1g

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