Black olives

ripe, canned, jumbo-super colossal

Black olives
Carbs 25%Fat 70%
Percent Calories

200 grams of black olives (ripe, canned, jumbo-super colossal) contains 162 Calories. The macronutrient breakdown is 25% carbs, 70% fat, and 4% protein. This has a relatively low calorie density, with 81 Calories per 100g.

Nutrition Facts

For 200 grams of black olives

NutrientValue%DV
Calories162
Fats14g 18%
Saturated fats2g 9%
Trans fats–
Cholesterol0mg 0%
Sodium1470mg 64%
Carbs11g 4%
Net carbs6g
Fiber5g 18%
Sugar0g
Protein2g
Calcium188mg 19%
Iron7mg 83%
Potassium18mg 0.4%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene408μg
Caffeine0mg
Choline13mg 2%
Copper0.5mg 50%
Fluoride–
Folate (B9)0μg 0%
Lycopene0μg
Magnesium8mg 2%
Manganese0mg 2%
Niacin0mg 0.3%
Pantothenic acid0mg 1%
Phosphorus6mg 1%
Retinol0μg
Riboflavin (B2)0mg 0%
Selenium2μg 3%
Theobromine0mg
Thiamine0mg 0.5%
Vitamin A IU692IU
Vitamin A34μg 4%
Vitamin B120μg 0%
Vitamin B60mg 2%
Vitamin C3mg 3%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E3mg 22%
Vitamin K3μg 2%
Zinc0.4mg 4%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats2g 9%
Monounsaturated fats10g
Polyunsaturated fats1g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.2g
Aspartic acid0.2g
Cystine–
Glutamic acid0.2g
Glycine0.1g
Histidine0.1g
Hydroxyproline–
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan–
Tyrosine0.1g
Valine0.1g

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