Boiled potatoes

Cooked in skin, skin, without salt

Carbs 85%Protein 14%
Percent Calories

50 grams of boiled potatoes (Cooked in skin, skin, without salt) contains 39 Calories The macronutrient breakdown is 85% carbs, 1% fat, and 14% protein. This has a relatively low calorie density, with 78 Calories per 100g.

Nutrition Facts

For 50 grams of boiled potatoes

NutrientValue%DV
Calories39
Fats0.1g 0.1%
Saturated fats0g 0.1%
Trans fats
Cholesterol0mg 0%
Sodium7mg 0.3%
Carbs9g 3%
Net carbs7g
Fiber2g 6%
Sugar
Protein1g
Calcium23mg 2%
Iron3mg 38%
Potassium204mg 4%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.4mg 49%
Fluoride
Folate (B9)5μg 1%
Lycopene
Magnesium15mg 4%
Manganese1mg 29%
Niacin1mg 4%
Pantothenic acid0.2mg 4%
Phosphorus27mg 4%
Retinol0μg
Riboflavin (B2)0mg 1%
Selenium0.2μg 0.3%
Theobromine
Thiamine0mg 1%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.1mg 9%
Vitamin C3mg 3%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc0.2mg 2%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0.1%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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