Boneless turkey roast

Frozen, seasoned, light and dark meat, raw

Fat 17%Carbs 22%Protein 61%
Percent Calories

1 box (net weight, 2.5 lb) of boneless turkey roast (Frozen, seasoned, light and dark meat, raw) contains 1361 Calories The macronutrient breakdown is 22% carbs, 17% fat, and 61% protein. This has a relatively low calorie density, with 120 Calories per 100g.

Nutrition Facts

For 1 box (net weight, 2.5 lb) of boneless turkey roast (1.13kg)

NutrientValue%DV
Calories1361
Fats25g 32%
Saturated fats8g 41%
Trans fats
Cholesterol601mg 200%
Sodium7689mg 334%
Carbs73g 26%
Net carbs73g
Fiber0g 0%
Sugar
Protein200g
Calcium11mg 1%
Iron24mg 298%
Potassium4082mg 87%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper1mg 111%
Fluoride
Folate (B9)79μg 20%
Lycopene
Magnesium227mg 54%
Manganese0.2mg 8%
Niacin50mg 312%
Pantothenic acid8mg 166%
Phosphorus1792mg 256%
Retinol0μg
Riboflavin (B2)1mg 105%
Selenium301μg 546%
Theobromine
Thiamine0.5mg 38%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B124μg 165%
Vitamin B64mg 331%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc22mg 197%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats8g 41%
Monounsaturated fats5g
Polyunsaturated fats7g
Trans fats
Fatty Acids
Total omega 30.3g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0.2g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0.1g
Amino Acids
Alanine12g
Arginine14g
Aspartic acid19g
Cystine2g
Glutamic acid33g
Glycine10g
Histidine6g
Hydroxyproline
Isoleucine10g
Leucine16g
Lysine19g
Methionine6g
Phenylalanine8g
Proline8g
Serine9g
Threonine9g
Tryptophan2g
Tyrosine8g
Valine11g

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