Boneless turkey roast

Frozen, seasoned, light and dark meat, raw

Fat 17%Carbs 22%Protein 61%
Percent Calories

2 box (net weight, 2.5 lb) of boneless turkey roast (Frozen, seasoned, light and dark meat, raw) contains 2722 Calories The macronutrient breakdown is 22% carbs, 17% fat, and 61% protein. This has a relatively low calorie density, with 120 Calories per 100g.

Nutrition Facts

For 2 box (net weight, 2.5 lb) of boneless turkey roast (2.27kg)

NutrientValue%DV
Calories2722
Fats50g 64%
Saturated fats17g 83%
Trans fats
Cholesterol1202mg 401%
Sodium15377mg 669%
Carbs145g 53%
Net carbs145g
Fiber0g 0%
Sugar
Protein399g
Calcium23mg 2%
Iron48mg 595%
Potassium8165mg 174%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper2mg 222%
Fluoride
Folate (B9)159μg 40%
Lycopene
Magnesium454mg 108%
Manganese0.4mg 17%
Niacin100mg 624%
Pantothenic acid17mg 332%
Phosphorus3583mg 512%
Retinol0μg
Riboflavin (B2)3mg 209%
Selenium601μg 1093%
Theobromine
Thiamine1mg 76%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B128μg 331%
Vitamin B69mg 663%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc43mg 394%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats17g 83%
Monounsaturated fats11g
Polyunsaturated fats15g
Trans fats
Fatty Acids
Total omega 31g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0.5g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0.2g
Amino Acids
Alanine25g
Arginine28g
Aspartic acid39g
Cystine4g
Glutamic acid65g
Glycine20g
Histidine12g
Hydroxyproline
Isoleucine21g
Leucine32g
Lysine38g
Methionine12g
Phenylalanine16g
Proline17g
Serine18g
Threonine18g
Tryptophan5g
Tyrosine16g
Valine21g

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