Bread (Gardenia)

Fat 11%Carbs 75%Protein 13%
Percent Calories

1 Bread of bread (gardenia) contains 67 Calories. The macronutrient breakdown is 75% carbs, 11% fat, and 13% protein. This has a relatively high calorie density, with 266 Calories per 100g.

Makes
1 Bread
Prep Time
2 minutes
Cook Time
5 minutes

Ingredients

  • White bread

    Commercially prepared (includes soft bread crumbs)

    1 slice or 25g

Nutrition Facts

For 1 Bread of bread (gardenia) (25g)

NutrientValue%DV
Calories67
Fats1g 1%
Saturated fats0.2g 1%
Trans fats0g
Cholesterol0mg 0%
Sodium123mg 5%
Carbs12g 4%
Net carbs12g
Fiber1g 2%
Sugar1g
Protein2g
Calcium36mg 4%
Iron1mg 11%
Potassium32mg 1%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline4mg 1%
Copper0mg 3%
Fluoride12μg
Folate (B9)28μg 7%
Lycopene0μg
Magnesium6mg 1%
Manganese0.1mg 6%
Niacin1mg 7%
Pantothenic acid0.1mg 3%
Phosphorus25mg 4%
Retinol0μg
Riboflavin (B2)0.1mg 5%
Selenium6μg 10%
Theobromine0mg
Thiamine0.1mg 11%
Vitamin A IU0.3IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60mg 2%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E0.1mg 0.4%
Vitamin K0.1μg 0%
Zinc0.2mg 2%
Sugars
Sugar1g
Sucrose0g
Glucose0.4g
Fructose1g
Lactose0g
Maltose0.4g
Galactose0g
Starch9g
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.2g
Polyunsaturated fats0.4g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.1g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0g
Hydroxyproline0g
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.2g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g