Canyon Bakehouse Bread, Gluten Free, 100% Whole Grain, Honey White, Heritage Style

Bread, Gluten Free, 100% Whole Grain, Honey White, Heritage Style
Fat 15%Carbs 75%Protein 10%
Percent Calories

2 slice of Canyon Bakehouse bread, gluten free, 100% whole grain, honey white, heritage style contains 220 Calories The macronutrient breakdown is 75% carbs, 15% fat, and 10% protein. This has a relatively high calorie density, with 256 Calories per 100g.

Nutrition Facts

For 2 slice of Canyon Bakehouse bread, gluten free, 100% whole grain, honey white, heritage style (86g)

NutrientValue%DV
Calories220
Fats4g 5%
Saturated fats0g 0%
Trans fats0g
Cholesterol40mg 13%
Sodium400mg 17%
Carbs44g 16%
Net carbs43g
Fiber1g 4%
Sugar6g
Protein6g
Calcium40mg 4%
Iron1mg 18%
Potassium160mg 3%
Vitamin D2μg 12%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar6g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0%
Monounsaturated fats2g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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