Broccoli and cottage cheese

Fat 12%Carbs 25%Protein 63%
Percent Calories

1 serving of broccoli and cottage cheese contains 194 Calories. The macronutrient breakdown is 25% carbs, 12% fat, and 63% protein. This is a good source of protein (55% of your Daily Value), potassium (10% of your Daily Value), and calcium (18% of your Daily Value).

Ingredients

Nutrition Facts

For 1 serving of broccoli and cottage cheese (317g)

NutrientValue%DV
Calories194
Fats3g 3%
Saturated fats1g 7%
Trans fats0g
Cholesterol9mg 3%
Sodium948mg 41%
Carbs12g 4%
Net carbs10g
Fiber2g 8%
Sugar8g
Protein31g
Calcium181mg 18%
Iron1mg 12%
Potassium482mg 10%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene23μg
Beta carotene335μg
Caffeine0mg
Choline57mg 10%
Copper0.1mg 11%
Fluoride71μg
Folate (B9)84μg 21%
Lycopene0μg
Magnesium30mg 7%
Manganese0.2mg 8%
Niacin1mg 5%
Pantothenic acid1mg 20%
Phosphorus363mg 52%
Retinol25μg
Riboflavin (B2)0.5mg 37%
Selenium23μg 41%
Theobromine0mg
Thiamine0.1mg 8%
Vitamin A IU660IU
Vitamin A53μg 6%
Vitamin B121μg 59%
Vitamin B60.3mg 24%
Vitamin C81mg 90%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E1mg 5%
Vitamin K93μg 77%
Zinc1mg 11%
Sugars
Sugar8g
Sucrose0.1g
Glucose0.4g
Fructose1g
Lactose0.2g
Maltose0.2g
Galactose0g
Starch0g
Fats
Saturated fats1g 7%
Monounsaturated fats1g
Polyunsaturated fats0.1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine1g
Aspartic acid2g
Cystine0.3g
Glutamic acid7g
Glycine1g
Histidine1g
Hydroxyproline0g
Isoleucine2g
Leucine3g
Lysine2g
Methionine1g
Phenylalanine2g
Proline3g
Serine2g
Threonine1g
Tryptophan0.3g
Tyrosine2g
Valine2g