Shirakiku Broiled Eel

Carbs 10%Fat 59%Protein 31%
Percent Calories

1 pack of Shirakiku broiled eel contains 630 Calories. The macronutrient breakdown is 10% carbs, 59% fat, and 31% protein. This is a good source of protein (86% of your Daily Value), vitamin d (267% of your Daily Value), and potassium (12% of your Daily Value).

Nutrition Facts

For 1 pack of Shirakiku broiled eel

NutrientValue%DV
Calories630
Fats41g 53%
Saturated fats12g 60%
Trans fats0g
Cholesterol500mg 167%
Sodium800mg 35%
Carbs16g 6%
Net carbs16g
Fiber0.5g 2%
Sugar9g
Protein48g
Calcium492mg 49%
Iron1mg 13%
Potassium581mg 12%
Vitamin D40μg 267%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar9g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats12g 60%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Similar Foods