Brown rice

Long-grain, raw

Brown rice
Carbs 84%
Percent Calories

1 ¾ cup of brown rice (Long-grain, raw) contains 1198 Calories. The macronutrient breakdown is 84% carbs, 7% fat, and 9% protein. This is a good source of protein (46% of your Daily Value), fiber (40% of your Daily Value), and potassium (15% of your Daily Value).

Nutrition Facts

For 1 ¾ cup of brown rice (324g)

NutrientValue%DV
Calories1198
Fats9g 12%
Saturated fats2g 9%
Trans fats
Cholesterol0mg 0%
Sodium23mg 1%
Carbs250g 91%
Net carbs239g
Fiber11g 40%
Sugar3g
Protein26g
Calcium74mg 7%
Iron5mg 59%
Potassium722mg 15%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline99mg 18%
Copper1mg 100%
Fluoride
Folate (B9)65μg 16%
Lycopene0μg
Magnesium463mg 110%
Manganese12mg 527%
Niacin16mg 103%
Pantothenic acid5mg 97%
Phosphorus1078mg 154%
Retinol0μg
Riboflavin (B2)0.3mg 23%
Selenium76μg 138%
Theobromine0mg
Thiamine1mg 108%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B62mg 127%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E2mg 13%
Vitamin K6μg 5%
Zinc7mg 59%
Sugars
Sugar3g
Sucrose3g
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 9%
Monounsaturated fats3g
Polyunsaturated fats3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine2g
Aspartic acid2g
Cystine0.3g
Glutamic acid5g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine1g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine2g

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