Brunswick stew

Fat 17%Carbs 42%Protein 41%
Percent Calories

1 serving of brunswick stew contains 281 Calories. The macronutrient breakdown is 42% carbs, 17% fat, and 41% protein. This is a good source of protein (53% of your Daily Value), potassium (18% of your Daily Value), and vitamin b6 (75% of your Daily Value).

Ingredients

Nutrition Facts

For 1 serving of brunswick stew (305g)

NutrientValue%DV
Calories281
Fats5g 7%
Saturated fats2g 8%
Trans fats0g
Cholesterol77mg 26%
Sodium912mg 40%
Carbs30g 11%
Net carbs27g
Fiber4g 13%
Sugar3g
Protein30g
Calcium39mg 4%
Iron3mg 34%
Potassium835mg 18%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene9μg
Beta carotene329μg
Caffeine0mg
Choline125mg 23%
Copper0.3mg 34%
Fluoride13μg
Folate (B9)46μg 12%
Lycopene10025μg
Magnesium68mg 16%
Manganese0.5mg 21%
Niacin11mg 70%
Pantothenic acid1mg 29%
Phosphorus326mg 47%
Retinol5μg
Riboflavin (B2)0.4mg 31%
Selenium26μg 48%
Theobromine0mg
Thiamine0.2mg 20%
Vitamin A IU597IU
Vitamin A62μg 7%
Vitamin B121μg 37%
Vitamin B61mg 75%
Vitamin C18mg 20%
Vitamin D IU1IU
Vitamin D20μg
Vitamin D30μg
Vitamin E2mg 11%
Vitamin K11μg 9%
Zinc3mg 26%
Sugars
Sugar3g
Sucrose2g
Glucose8g
Fructose6g
Lactose0g
Maltose1g
Galactose0g
Starch5g
Fats
Saturated fats2g 8%
Monounsaturated fats2g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60.2g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine0.3g
Glutamic acid5g
Glycine1g
Histidine1g
Hydroxyproline0.1g
Isoleucine1g
Leucine2g
Lysine3g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine2g