Butter

Unsalted

Butter
Fat 100%
Percent Calories

1 ¾ cup of butter (Unsalted) contains 2848 Calories. The macronutrient breakdown is 0% carbs, 100% fat, and 0.5% protein. This has a relatively high calorie density, with 717 Calories per 100g.

Nutrition Facts

For 1 ¾ cup of butter (397g)

NutrientValue%DV
Calories2848
Fats322g 413%
Saturated fats204g 1020%
Trans fats13g
Cholesterol854mg 285%
Sodium44mg 2%
Carbs0.2g 0.1%
Net carbs0.2g
Fiber0g 0%
Sugar0.2g
Protein3g
Calcium95mg 10%
Iron0.1mg 1%
Potassium95mg 2%
Vitamin D6μg 40%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene628μg
Caffeine0mg
Choline75mg 14%
Copper0.1mg 7%
Fluoride11μg
Folate (B9)12μg 3%
Lycopene0μg
Magnesium8mg 2%
Manganese0mg 1%
Niacin0.2mg 1%
Pantothenic acid0.4mg 9%
Phosphorus95mg 14%
Retinol2666μg
Riboflavin (B2)0.1mg 10%
Selenium4μg 7%
Theobromine0mg
Thiamine0mg 2%
Vitamin A IU9927IU
Vitamin A2717μg 302%
Vitamin B121μg 28%
Vitamin B60mg 1%
Vitamin C0mg 0%
Vitamin D IU238IU
Vitamin D2
Vitamin D36μg
Vitamin E9mg 61%
Vitamin K28μg 23%
Zinc0.4mg 3%
Sugars
Sugar0.2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats204g 1020%
Monounsaturated fats84g
Polyunsaturated fats12g
Trans fats13g
Fatty Acids
Total omega 31g
Total omega 69g
Alpha Linolenic Acid (ALA)1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.3g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.2g
Leucine0.3g
Lysine0.3g
Methionine0.1g
Phenylalanine0.2g
Proline0.3g
Serine0.2g
Threonine0.2g
Tryptophan0g
Tyrosine0.2g
Valine0.2g

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