Peanut Butter and Jelly

Peanut Butter and Jelly
Fat 46%Carbs 41%Protein 13%
Percent Calories

1 sandwich of peanut butter and jelly contains 422 Calories. The macronutrient breakdown is 41% carbs, 46% fat, and 13% protein. This is a good source of protein (25% of your Daily Value), fiber (19% of your Daily Value), and potassium (7% of your Daily Value).

Makes
1 sandwich
Prep Time
3 minutes

Ingredients

Directions

  1. Optionally toast the bread. Spread half a teaspoon of butter on each slice of bread.
  2. Cover one slice with peanut butter and the other slice with jam. Put together and serve.

Nutrition Facts

For 1 sandwich of peanut butter and jelly (113g)

NutrientValue%DV
Calories422
Fats22g 29%
Saturated fats6g 31%
Trans fats0.2g
Cholesterol10mg 3%
Sodium267mg 12%
Carbs45g 16%
Net carbs40g
Fiber5g 19%
Sugar15g
Protein14g
Calcium111mg 11%
Iron2mg 26%
Potassium337mg 7%
Vitamin D0.1μg 0.5%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene9μg
Caffeine0mg
Choline38mg 7%
Copper0.3mg 31%
Fluoride4μg
Folate (B9)54μg 13%
Lycopene0μg
Magnesium97mg 23%
Manganese2mg 76%
Niacin7mg 42%
Pantothenic acid1mg 14%
Phosphorus231mg 33%
Retinol32μg
Riboflavin (B2)0.2mg 12%
Selenium16μg 29%
Theobromine0mg
Thiamine0.3mg 23%
Vitamin A IU120IU
Vitamin A32μg 4%
Vitamin B120μg 0.5%
Vitamin B60.3mg 21%
Vitamin C2mg 2%
Vitamin D IU3IU
Vitamin D20μg
Vitamin D30.1μg
Vitamin E5mg 30%
Vitamin K5μg 4%
Zinc2mg 16%
Sugars
Sugar15g
Sucrose3g
Glucose1g
Fructose1g
Lactose0g
Maltose1g
Galactose0g
Starch17g
Fats
Saturated fats6g 31%
Monounsaturated fats10g
Polyunsaturated fats5g
Trans fats0.2g
Fatty Acids
Total omega 30.1g
Total omega 65g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.4g
Arginine1g
Aspartic acid1g
Cystine0.2g
Glutamic acid3g
Glycine1g
Histidine0.3g
Hydroxyproline0g
Isoleucine0.3g
Leucine1g
Lysine0.3g
Methionine0.1g
Phenylalanine1g
Proline1g
Serine1g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.4g
Valine0.4g

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