Cajun Garlic Shrimp Noodle Bowls

Ingredients

• Garlic

  Raw

  3 cloves, minced or 9g

• Butter

  Unsalted

  3 tbsp or 43g

• Shrimp

  Crustaceans, mixed species, raw

  20 large or 140g

• Paprika

  Spices

  1 tsp or 2g

• Cayenne pepper

  Spices, red or cayenne

  16 pinch or 6g

• Salt

  Table

  ½ tsp or 3g

• Crushed red pepper flakes

  1 tsp or 0.3g

• Garlic powder

  Spices

  1 tsp or 3g

• Onion powder

  Spices

  1 tsp or 2g

• Zucchini

  Summer squash, includes skin, raw

  2 large or 646g

• Red bell pepper

  Sweet, raw

  1 medium or 119g

• Onions

  Raw

  1 medium or 110g

• Butter

  Unsalted

  1 tbsp or 14g

Directions

1. Spiralize your zucchini using a spiralizer or even a mandolin will work, set aside
2. Combine cajun seasoning in a bowl and toss with shrimp
3. Heat butter and garlic in a pan over medium-high heat.
4. Add in red pepper and onion and saute for 3-4 minutes.
5. Add in cajun shrimp and let cook until opaque.
6. In a separate pan heat remaining tbsp of butter and lightly saute zucchini noodles for 3 minutes.
7. Place zucchini noodles in a bowl and top with garlic cajun shrimp and veggie mixture.
8. Taste and add salt and seasoning as desired.
9. (source: https://lexiscleankitchen.com/cajun-garlic-shrimp-noodle-bowls/)

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