Campbell's, Cheddar Cheese Soup, condensed

Fat 42%Carbs 54%
Percent Calories

2 cup condensed of campbell's, cheddar cheese soup, condensed contains 417 Calories The macronutrient breakdown is 54% carbs, 42% fat, and 4% protein. This has a relatively low calorie density, with 84 Calories per 100g.

Nutrition Facts

For 2 cup condensed of campbell's, cheddar cheese soup, condensed (496g)

NutrientValue%DV
Calories417
Fats19g 25%
Saturated fats6g 28%
Trans fats0.2g
Cholesterol
Sodium3432mg 149%
Carbs57g 21%
Net carbs46g
Fiber11g 39%
Sugar19g
Protein4g
Calcium179mg 18%
Iron1mg 9%
Potassium184mg 4%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium60mg 14%
Manganese
Niacin
Pantothenic acid
Phosphorus164mg 23%
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU5079IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C1mg 1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc1mg 7%
Sugars
Sugar19g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats6g 28%
Monounsaturated fats3g
Polyunsaturated fats8g
Trans fats0.2g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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