Campbell's Chunky beef with country vegetables soup

microwaveable bowl, ready-to-serve

Carbs 56%Fat 18%Protein 27%
Percent Calories

½ serving 1 cup of campbell's chunky beef with country vegetables soup (microwaveable bowl, ready-to-serve) contains 75 Calories. The macronutrient breakdown is 56% carbs, 18% fat, and 27% protein. This is a good source of protein (9% of your Daily Value) and fiber (9% of your Daily Value).

Nutrition Facts

For ½ serving 1 cup of campbell's chunky beef with country vegetables soup (123g)

NutrientValue%DV
Calories75
Fats1g 2%
Saturated fats1g 4%
Trans fats0g
Cholesterol–
Sodium450mg 20%
Carbs10g 4%
Net carbs8g
Fiber2g 9%
Sugar1g
Protein5g
Calcium10mg 1%
Iron0.4mg 4%
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU2500IU
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C1mg 1%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar1g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 4%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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