Campbell's Red and White, Green Pea Soup, condensed

Fat 15%Carbs 64%Protein 21%
Percent Calories

2 serving 1/2 cup of campbell's red and white, green pea soup, condensed contains 361 Calories The macronutrient breakdown is 64% carbs, 15% fat, and 21% protein. This is a good source of protein (32% of your Daily Value) and potassium (17% of your Daily Value).

Nutrition Facts

For 2 serving 1/2 cup of campbell's red and white, green pea soup, condensed (256g)

NutrientValue%DV
Calories361
Fats6g 8%
Saturated fats2g 10%
Trans fats0g
Cholesterol
Sodium1741mg 76%
Carbs56g 20%
Net carbs48g
Fiber8g 28%
Sugar12g
Protein18g
Calcium41mg 4%
Iron3mg 36%
Potassium781mg 17%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU399IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar12g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 10%
Monounsaturated fats1g
Polyunsaturated fats2g
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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