Campbell's Red & White New England clam chowder

condensed

Carbs 58%Fat 25%Protein 18%
Percent Calories

½ serving 1/2 cup of campbell's red & white new england clam chowder (condensed) contains 45 Calories. The macronutrient breakdown is 58% carbs, 25% fat, and 18% protein. This is a good source of potassium (7% of your Daily Value).

Nutrition Facts

For ½ serving 1/2 cup of campbell's red & white new england clam chowder (63g)

NutrientValue%DV
Calories45
Fats1g 2%
Saturated fats0.3g 1%
Trans fats0g
Cholesterol–
Sodium325mg 14%
Carbs7g 2%
Net carbs6g
Fiber1g 2%
Sugar0.5g
Protein2g
Calcium10mg 1%
Iron0.4mg 4%
Potassium325mg 7%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar0.5g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.3g 1%
Monounsaturated fats0g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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