Capers

canned

Capers
Carbs 53%Fat 21%Protein 26%
Percent Calories

200 grams of capers (canned) contains 46 Calories. The macronutrient breakdown is 53% carbs, 21% fat, and 26% protein. This has a relatively low calorie density, with 23 Calories per 100g.

Nutrition Facts

For 200 grams of capers

NutrientValue%DV
Calories46
Fats2g 2%
Saturated fats0.5g 2%
Trans fats–
Cholesterol0mg 0%
Sodium4696mg 204%
Carbs10g 4%
Net carbs3g
Fiber6g 23%
Sugar1g
Protein5g
Calcium80mg 8%
Iron3mg 42%
Potassium80mg 2%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene166μg
Caffeine0mg
Choline13mg 2%
Copper1mg 83%
Fluoride–
Folate (B9)46μg 11%
Lycopene0μg
Magnesium66mg 16%
Manganese0.2mg 7%
Niacin1mg 8%
Pantothenic acid0.1mg 1%
Phosphorus20mg 3%
Retinol0μg
Riboflavin (B2)0.3mg 21%
Selenium2μg 4%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU276IU
Vitamin A14μg 2%
Vitamin B120μg 0%
Vitamin B60mg 4%
Vitamin C9mg 10%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E2mg 12%
Vitamin K49μg 41%
Zinc1mg 6%
Sugars
Sugar1g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.5g 2%
Monounsaturated fats0.1g
Polyunsaturated fats1g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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