Caramelized French Onion

100% Natural Soup - Campbell's

Fat 18% Carbs 57% Protein 24%
Percent Calories

1 cup of caramelized french onion (100% Natural Soup - Campbell's) contains 50 Calories. The macronutrient breakdown is 57% carbs, 18% fat, and 24% protein. This has a relatively low calorie density, with 21 Calories per 100g.

Nutrition Facts

For 1 cup of caramelized french onion (240g)

Nutrient Value %DV
Calories 50
Fats 1g 1%
Saturated fats 0.5g 2%
Trans fats
Cholesterol 5mg 2%
Sodium 650mg 28%
Carbs 7g 3%
Net carbs 6g
Fiber 1g 4%
Sugar
Protein 3g
Calcium 40mg 4%
Iron 0.2mg 2%
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 0μg 0%
Vitamin B12
Vitamin B6
Vitamin C 2mg 2%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose 5g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.5g 2%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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