Catfish

Fish, channel, farmed, cooked, dry heat

Fat 47%Protein 53%
Percent Calories

2 oz of catfish (Fish, channel, farmed, cooked, dry heat) contains 82 Calories The macronutrient breakdown is 0% carbs, 47% fat, and 53% protein. This is a good source of protein (19% of your Daily Value), potassium (4% of your Daily Value), and vitamin b12 (66% of your Daily Value).

Nutrition Facts

For 2 oz of catfish (57g)

NutrientValue%DV
Calories82
Fats4g 5%
Saturated fats1g 4%
Trans fats0g
Cholesterol37mg 12%
Sodium67mg 3%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein10g
Calcium5mg 1%
Iron0.2mg 2%
Potassium207mg 4%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline45mg 8%
Copper0mg 2%
Fluoride
Folate (B9)7μg 2%
Lycopene0μg
Magnesium13mg 3%
Manganese0mg 0.4%
Niacin1mg 9%
Pantothenic acid0.5mg 9%
Phosphorus140mg 20%
Retinol1μg
Riboflavin (B2)0.1mg 4%
Selenium6μg 10%
Theobromine0mg
Thiamine0mg 1%
Vitamin A IU1IU
Vitamin A1μg 0.1%
Vitamin B122μg 66%
Vitamin B60.1mg 8%
Vitamin C0mg 0%
Vitamin D IU6IU
Vitamin D2
Vitamin D30.2μg
Vitamin E1mg 4%
Vitamin K1μg 1%
Zinc0.3mg 3%
Sugars
Sugar0g
Sucrose
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats1g 4%
Monounsaturated fats2g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30.1g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine1g
Histidine0.2g
Hydroxyproline
Isoleucine0.5g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine0.4g
Proline0.4g
Serine0.4g
Threonine0.5g
Tryptophan0.1g
Tyrosine0.3g
Valine1g

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