Catfish

Fish, channel, farmed, cooked, dry heat

Fat 47%Protein 53%
Percent Calories

2 fillet of catfish (Fish, channel, farmed, cooked, dry heat) contains 412 Calories The macronutrient breakdown is 0% carbs, 47% fat, and 53% protein. This is a good source of protein (94% of your Daily Value), potassium (22% of your Daily Value), and vitamin b12 (331% of your Daily Value).

Nutrition Facts

For 2 fillet of catfish (286g)

NutrientValue%DV
Calories412
Fats21g 26%
Saturated fats5g 23%
Trans fats0.2g
Cholesterol189mg 63%
Sodium340mg 15%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein53g
Calcium26mg 3%
Iron1mg 10%
Potassium1047mg 22%
Vitamin D1μg 6%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline225mg 41%
Copper0.1mg 12%
Fluoride
Folate (B9)34μg 9%
Lycopene0μg
Magnesium66mg 16%
Manganese0.1mg 2%
Niacin7mg 46%
Pantothenic acid2mg 46%
Phosphorus706mg 101%
Retinol3μg
Riboflavin (B2)0.3mg 22%
Selenium28μg 51%
Theobromine0mg
Thiamine0.1mg 6%
Vitamin A IU6IU
Vitamin A3μg 0.3%
Vitamin B128μg 331%
Vitamin B61mg 39%
Vitamin C0mg 0%
Vitamin D IU29IU
Vitamin D2
Vitamin D31μg
Vitamin E3mg 18%
Vitamin K7μg 6%
Zinc2mg 15%
Sugars
Sugar0g
Sucrose
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats5g 23%
Monounsaturated fats9g
Polyunsaturated fats4g
Trans fats0.2g
Fatty Acids
Total omega 30.3g
Total omega 60.1g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0.2g
Eicosapentaenoic Acid (EPA)0.1g
Docosapentaenoic Acid (DPA)0.1g
Amino Acids
Alanine3g
Arginine3g
Aspartic acid5g
Cystine1g
Glutamic acid7g
Glycine3g
Histidine1g
Hydroxyproline
Isoleucine2g
Leucine4g
Lysine5g
Methionine2g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan1g
Tyrosine2g
Valine3g

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