Cereals, farina, enriched, cooked with water, with salt

Carbs 81%Protein 13%
Percent Calories

2 cup of cereals, farina, enriched, cooked with water, with salt contains 247 Calories. The macronutrient breakdown is 81% carbs, 6% fat, and 13% protein. This is a good source of calcium (45% of your Daily Value) and iron (310% of your Daily Value).

Nutrition Facts

For 2 cup of cereals, farina, enriched, cooked with water, with salt (466g)

NutrientValue%DV
Calories247
Fats2g 2%
Saturated fats0.3g 2%
Trans fats0.1g
Cholesterol0mg 0%
Sodium587mg 26%
Carbs51g 19%
Net carbs47g
Fiber4g 13%
Sugar4g
Protein8g
Calcium452mg 45%
Iron25mg 310%
Potassium107mg 2%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium33mg 8%
Manganese
Niacin7mg 43%
Pantothenic acid
Phosphorus172mg 25%
Retinol
Riboflavin (B2)0.3mg 23%
Selenium
Theobromine
Thiamine1mg 49%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.4mg 34%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 1%
Vitamin K0μg 0%
Zinc1mg 10%
Sugars
Sugar4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.3g 2%
Monounsaturated fats0.2g
Polyunsaturated fats1g
Trans fats0.1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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