Cheddar cheese soup

Campbell soup company, campbell's red and white, condensed

Fat 46%Carbs 45%
Percent Calories

2 tbsp of cheddar cheese soup (Campbell soup company, campbell's red and white, condensed) contains 25 Calories The macronutrient breakdown is 45% carbs, 46% fat, and 8% protein. This has a relatively low calorie density, with 81 Calories per 100g.

Nutrition Facts

For 2 tbsp of cheddar cheese soup (31g)

NutrientValue%DV
Calories25
Fats1g 2%
Saturated fats1g 3%
Trans fats0g
Cholesterol1mg 0.4%
Sodium223mg 10%
Carbs3g 1%
Net carbs3g
Fiber0.2g 1%
Sugar0.5g
Protein0.5g
Calcium10mg 1%
Iron0mg 0%
Potassium5mg 0.1%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU125IU
Vitamin A0μg 0%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar0.5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 3%
Monounsaturated fats0.2g
Polyunsaturated fats0.4g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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