Cheddar cheese soup

condensed

Cheddar cheese soup
Carbs 45%Fat 46%
Percent Calories

2 cup of cheddar cheese soup (condensed) contains 402 Calories. The macronutrient breakdown is 45% carbs, 46% fat, and 8% protein. This has a relatively low calorie density, with 81 Calories per 100g.

Nutrition Facts

For 2 cup of cheddar cheese soup (496g)

NutrientValue%DV
Calories402
Fats20g 26%
Saturated fats8g 40%
Trans fats0g
Cholesterol20mg 7%
Sodium3561mg 155%
Carbs44g 16%
Net carbs40g
Fiber4g 14%
Sugar8g
Protein8g
Calcium159mg 16%
Iron0mg 0%
Potassium79mg 2%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU1999IU
Vitamin A0μg 0%
Vitamin B12–
Vitamin B6–
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar8g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats8g 40%
Monounsaturated fats4g
Polyunsaturated fats6g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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