Cheese soup

Canned, condensed

Fat 42%Carbs 54%
Percent Calories

100 grams of cheese soup (Canned, condensed) contains 82 Calories The macronutrient breakdown is 54% carbs, 42% fat, and 4% protein. This is a good source of fiber (8% of your Daily Value) and vitamin a (8% of your Daily Value).

Nutrition Facts

For 100 grams of cheese soup

NutrientValue%DV
Calories82
Fats4g 5%
Saturated fats2g 12%
Trans fats
Cholesterol3mg 1%
Sodium692mg 30%
Carbs11g 4%
Net carbs9g
Fiber2g 8%
Sugar4g
Protein1g
Calcium36mg 4%
Iron0.2mg 2%
Potassium37mg 1%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene2μg
Caffeine0mg
Choline13mg 2%
Copper0.1mg 11%
Fluoride
Folate (B9)3μg 1%
Lycopene0μg
Magnesium12mg 3%
Manganese0.2mg 9%
Niacin0.3mg 2%
Pantothenic acid0.1mg 1%
Phosphorus33mg 5%
Retinol69μg
Riboflavin (B2)0.1mg 8%
Selenium4μg 7%
Theobromine0mg
Thiamine0mg 1%
Vitamin A IU235IU
Vitamin A69μg 8%
Vitamin B120μg 0%
Vitamin B60mg 2%
Vitamin C0.2mg 0.2%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 4%
Vitamin K5μg 4%
Zinc0.2mg 1%
Sugars
Sugar4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 12%
Monounsaturated fats1g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.3g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.3g
Leucine0.4g
Lysine0.3g
Methionine0.1g
Phenylalanine0.2g
Proline0.4g
Serine0.2g
Threonine0.1g
Tryptophan0.1g
Tyrosine0.2g
Valine0.3g

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