Chicken breast

Broilers or fryers, meat only, cooked, stewed

Chicken breast
Fat 19%Protein 81%
Percent Calories

100 grams of chicken breast (Broilers or fryers, meat only, cooked, stewed) contains 151 Calories. The macronutrient breakdown is 0% carbs, 19% fat, and 81% protein. This is a good source of protein (52% of your Daily Value) and vitamin b6 (25% of your Daily Value).

Nutrition Facts

For 100 grams of chicken breast

NutrientValue%DV
Calories151
Fats3g 4%
Saturated fats1g 4%
Trans fats
Cholesterol77mg 26%
Sodium63mg 3%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein29g
Calcium13mg 1%
Iron1mg 11%
Potassium187mg 4%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline79mg 14%
Copper0mg 5%
Fluoride
Folate (B9)3μg 1%
Lycopene0μg
Magnesium24mg 6%
Manganese0mg 1%
Niacin8mg 53%
Pantothenic acid1mg 11%
Phosphorus165mg 24%
Retinol6μg
Riboflavin (B2)0.1mg 9%
Selenium22μg 41%
Theobromine0mg
Thiamine0mg 4%
Vitamin A IU19IU
Vitamin A6μg 1%
Vitamin B120.2μg 10%
Vitamin B60.3mg 25%
Vitamin C0mg 0%
Vitamin D IU5IU
Vitamin D2
Vitamin D30.1μg
Vitamin E0.3mg 2%
Vitamin K0.2μg 0.2%
Zinc1mg 9%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 4%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine0.4g
Glutamic acid4g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine2g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g

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