Chicken breast tenders

Cooked, conventional oven

Chicken breast tenders
Fat 55%Carbs 23%Protein 22%
Percent Calories

100 grams of chicken breast tenders (Cooked, conventional oven) contains 293 Calories. The macronutrient breakdown is 23% carbs, 55% fat, and 22% protein. This has a relatively high calorie density, with 293 Calories per 100g.

Nutrition Facts

For 100 grams of chicken breast tenders

NutrientValue%DV
Calories293
Fats18g 23%
Saturated fats4g 19%
Trans fats
Cholesterol44mg 15%
Sodium457mg 20%
Carbs17g 6%
Net carbs16g
Fiber1g 5%
Sugar0.4g
Protein16g
Calcium18mg 2%
Iron1mg 14%
Potassium218mg 5%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline39mg 7%
Copper0.2mg 26%
Fluoride
Folate (B9)8μg 2%
Lycopene0μg
Magnesium24mg 6%
Manganese0.2mg 10%
Niacin6mg 35%
Pantothenic acid1mg 18%
Phosphorus210mg 30%
Retinol0μg
Riboflavin (B2)0.1mg 6%
Selenium25μg 45%
Theobromine0mg
Thiamine0.3mg 21%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120.3μg 14%
Vitamin B60mg 3%
Vitamin C0mg 0%
Vitamin D IU10IU
Vitamin D2
Vitamin D30.2μg
Vitamin E0.4mg 3%
Vitamin K5μg 4%
Zinc1mg 7%
Sugars
Sugar0.4g
Sucrose0.1g
Glucose0.1g
Fructose0g
Lactose0g
Maltose0.2g
Galactose0g
Starch16g
Fats
Saturated fats4g 19%
Monounsaturated fats7g
Polyunsaturated fats3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.2g
Glutamic acid2g
Glycine1g
Histidine0.4g
Hydroxyproline0.1g
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine0.3g
Valine1g

Similar Foods

Recipes