Chicken breast tenders

Cooked, microwaved

Chicken breast tenders
Fat 46%Carbs 28%Protein 26%
Percent Calories

50 grams of chicken breast tenders (Cooked, microwaved) contains 126 Calories The macronutrient breakdown is 28% carbs, 46% fat, and 26% protein. This has a relatively high calorie density, with 252 Calories per 100g.

Nutrition Facts

For 50 grams of chicken breast tenders

NutrientValue%DV
Calories126
Fats6g 8%
Saturated fats2g 8%
Trans fats
Cholesterol23mg 8%
Sodium223mg 10%
Carbs9g 3%
Net carbs9g
Fiber0g 0%
Sugar0g
Protein8g
Calcium7mg 1%
Iron0.5mg 6%
Potassium113mg 2%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline20mg 4%
Copper0.2mg 18%
Fluoride
Folate (B9)6μg 2%
Lycopene0μg
Magnesium13mg 3%
Manganese0.1mg 5%
Niacin3mg 20%
Pantothenic acid0.5mg 10%
Phosphorus108mg 15%
Retinol0μg
Riboflavin (B2)0mg 4%
Selenium15μg 28%
Theobromine0mg
Thiamine0.2mg 14%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120.2μg 9%
Vitamin B60mg 1%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 1%
Vitamin K2μg 2%
Zinc0.4mg 4%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 8%
Monounsaturated fats3g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.4g
Arginine0.5g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.4g
Histidine0.2g
Hydroxyproline0.1g
Isoleucine0.3g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine0.3g
Proline0.4g
Serine0.3g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.2g
Valine0.4g

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