Chicken breast tenders

Cooked, microwaved

Chicken breast tenders
Fat 46%Carbs 28%Protein 26%
Percent Calories

2 oz of chicken breast tenders (Cooked, microwaved) contains 143 Calories. The macronutrient breakdown is 28% carbs, 46% fat, and 26% protein. This has a relatively high calorie density, with 252 Calories per 100g.

Nutrition Facts

For 2 oz of chicken breast tenders (57g)

NutrientValue%DV
Calories143
Fats7g 9%
Saturated fats2g 9%
Trans fats
Cholesterol26mg 9%
Sodium253mg 11%
Carbs10g 4%
Net carbs10g
Fiber0g 0%
Sugar0g
Protein9g
Calcium8mg 1%
Iron1mg 7%
Potassium128mg 3%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline23mg 4%
Copper0.2mg 20%
Fluoride
Folate (B9)7μg 2%
Lycopene0μg
Magnesium15mg 4%
Manganese0.1mg 6%
Niacin4mg 23%
Pantothenic acid1mg 11%
Phosphorus122mg 17%
Retinol0μg
Riboflavin (B2)0.1mg 4%
Selenium17μg 32%
Theobromine0mg
Thiamine0.2mg 15%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120.2μg 10%
Vitamin B60mg 2%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 1%
Vitamin K2μg 2%
Zinc0.4mg 4%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 9%
Monounsaturated fats3g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.5g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.4g
Histidine0.3g
Hydroxyproline0.1g
Isoleucine0.4g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine0.3g
Proline0.4g
Serine0.3g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.2g
Valine0.4g

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