Chicken breast tenders

Cooked, microwaved

Chicken breast tenders
Fat 46%Carbs 28%Protein 26%
Percent Calories

200 grams of chicken breast tenders (Cooked, microwaved) contains 504 Calories The macronutrient breakdown is 28% carbs, 46% fat, and 26% protein. This has a relatively high calorie density, with 252 Calories per 100g.

Nutrition Facts

For 200 grams of chicken breast tenders

NutrientValue%DV
Calories504
Fats26g 33%
Saturated fats6g 32%
Trans fats
Cholesterol90mg 30%
Sodium892mg 39%
Carbs35g 13%
Net carbs35g
Fiber0g 0%
Sugar0g
Protein33g
Calcium28mg 3%
Iron2mg 25%
Potassium450mg 10%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline82mg 15%
Copper1mg 70%
Fluoride
Folate (B9)24μg 6%
Lycopene0μg
Magnesium52mg 12%
Manganese0.5mg 20%
Niacin13mg 81%
Pantothenic acid2mg 40%
Phosphorus432mg 62%
Retinol0μg
Riboflavin (B2)0.2mg 15%
Selenium61μg 111%
Theobromine0mg
Thiamine1mg 54%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B121μg 37%
Vitamin B60.1mg 6%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E1mg 5%
Vitamin K8μg 7%
Zinc2mg 14%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats6g 32%
Monounsaturated fats11g
Polyunsaturated fats6g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine0.4g
Glutamic acid5g
Glycine1g
Histidine1g
Hydroxyproline0.2g
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline2g
Serine1g
Threonine1g
Tryptophan0.4g
Tyrosine1g
Valine1g

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