Chicken broth

canned, reduced sodium

Chicken broth
Carbs 22%Protein 78%
Percent Calories

8 cup of chicken broth (canned, reduced sodium) contains 134 Calories. The macronutrient breakdown is 22% carbs, 0% fat, and 78% protein. This has a relatively low calorie density, with 7 Calories per 100g.

Nutrition Facts

For 8 cup of chicken broth (1.92kg)

NutrientValue%DV
Calories134
Fats0g 0%
Saturated fats0g 0%
Trans fats–
Cholesterol0mg 0%
Sodium4435mg 193%
Carbs7g 3%
Net carbs7g
Fiber0g 0%
Sugar4g
Protein26g
Calcium154mg 15%
Iron5mg 62%
Potassium1632mg 35%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline60mg 11%
Copper1mg 75%
Fluoride–
Folate (B9)58μg 14%
Lycopene0μg
Magnesium19mg 5%
Manganese1mg 52%
Niacin13mg 82%
Pantothenic acid0.2mg 5%
Phosphorus346mg 49%
Retinol0μg
Riboflavin (B2)0.3mg 21%
Selenium0μg 0%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B121μg 48%
Vitamin B60.1mg 9%
Vitamin C8mg 9%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E0.2mg 1%
Vitamin K0μg 0%
Zinc2mg 14%
Sugars
Sugar4g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0g 0%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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