Chicken drumstick

Broilers or fryers, meat and skin, cooked, fried, batter

Chicken drumstick
Fat 54%Carbs 13%Protein 33%
Percent Calories

50 grams of chicken drumstick (Broilers or fryers, meat and skin, cooked, fried, batter) contains 134 Calories The macronutrient breakdown is 13% carbs, 54% fat, and 33% protein. This is a good source of protein (20% of your Daily Value).

Nutrition Facts

For 50 grams of chicken drumstick

NutrientValue%DV
Calories134
Fats8g 10%
Saturated fats2g 10%
Trans fats
Cholesterol43mg 14%
Sodium135mg 6%
Carbs4g 2%
Net carbs4g
Fiber0.2g 1%
Sugar
Protein11g
Calcium9mg 1%
Iron1mg 8%
Potassium93mg 2%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0mg 4%
Fluoride
Folate (B9)9μg 2%
Lycopene
Magnesium10mg 2%
Manganese0mg 1%
Niacin3mg 16%
Pantothenic acid1mg 10%
Phosphorus73mg 10%
Retinol13μg
Riboflavin (B2)0.1mg 8%
Selenium11μg 20%
Theobromine
Thiamine0.1mg 5%
Vitamin A IU43IU
Vitamin A13μg 1%
Vitamin B120.1μg 6%
Vitamin B60.1mg 10%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc1mg 11%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 10%
Monounsaturated fats3g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.2g
Glutamic acid2g
Glycine1g
Histidine0.3g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine0.4g
Proline1g
Serine0.4g
Threonine0.5g
Tryptophan0.1g
Tyrosine0.4g
Valine1g

Similar Foods

Recipes