Chicken drumstick

Broilers or fryers, meat and skin, cooked, fried, flour

Fat 52%Protein 45%
Percent Calories

½ drumstick, bone removed of chicken drumstick (Broilers or fryers, meat and skin, cooked, fried, flour) contains 60 Calories The macronutrient breakdown is 3% carbs, 52% fat, and 45% protein. This is a good source of protein (12% of your Daily Value).

Nutrition Facts

For ½ drumstick, bone removed of chicken drumstick (25g)

NutrientValue%DV
Calories60
Fats3g 4%
Saturated fats1g 4%
Trans fats
Cholesterol22mg 7%
Sodium22mg 1%
Carbs0.4g 0.1%
Net carbs0.4g
Fiber0g 0.1%
Sugar
Protein7g
Calcium3mg 0.3%
Iron0.3mg 4%
Potassium56mg 1%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0mg 2%
Fluoride
Folate (B9)2μg 1%
Lycopene
Magnesium6mg 1%
Manganese0mg 0.3%
Niacin1mg 9%
Pantothenic acid0.3mg 6%
Phosphorus43mg 6%
Retinol6μg
Riboflavin (B2)0.1mg 4%
Selenium5μg 8%
Theobromine
Thiamine0mg 2%
Vitamin A IU21IU
Vitamin A6μg 1%
Vitamin B120.1μg 3%
Vitamin B60.1mg 7%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc1mg 6%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 4%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.4g
Arginine0.4g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.4g
Histidine0.2g
Hydroxyproline
Isoleucine0.3g
Leucine0.5g
Lysine1g
Methionine0.2g
Phenylalanine0.3g
Proline0.3g
Serine0.2g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.2g
Valine0.3g

Similar Foods

Recipes