Chicken drumstick

Broilers or fryers, meat and skin, cooked, fried, flour

Fat 52%Protein 45%
Percent Calories

2 drumstick, bone removed of chicken drumstick (Broilers or fryers, meat and skin, cooked, fried, flour) contains 240 Calories The macronutrient breakdown is 3% carbs, 52% fat, and 45% protein. This is a good source of protein (47% of your Daily Value).

Nutrition Facts

For 2 drumstick, bone removed of chicken drumstick (98g)

NutrientValue%DV
Calories240
Fats13g 17%
Saturated fats4g 18%
Trans fats
Cholesterol88mg 29%
Sodium87mg 4%
Carbs2g 1%
Net carbs1g
Fiber0.1g 0.4%
Sugar
Protein26g
Calcium12mg 1%
Iron1mg 16%
Potassium224mg 5%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.1mg 9%
Fluoride
Folate (B9)10μg 2%
Lycopene
Magnesium23mg 5%
Manganese0mg 1%
Niacin6mg 37%
Pantothenic acid1mg 24%
Phosphorus172mg 25%
Retinol25μg
Riboflavin (B2)0.2mg 17%
Selenium18μg 33%
Theobromine
Thiamine0.1mg 7%
Vitamin A IU82IU
Vitamin A25μg 3%
Vitamin B120.3μg 13%
Vitamin B60.3mg 26%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc3mg 26%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats4g 18%
Monounsaturated fats5g
Polyunsaturated fats3g
Trans fats
Fatty Acids
Total omega 30.1g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid2g
Cystine0.3g
Glutamic acid4g
Glycine2g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g

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