Chicken giblets

Broilers or fryers, cooked, simmered

Fat 27%Protein 73%
Percent Calories

½ cup chopped or dice of chicken giblets (Broilers or fryers, cooked, simmered) contains 114 Calories The macronutrient breakdown is 0% carbs, 27% fat, and 73% protein. This is a good source of protein (35% of your Daily Value), potassium (3% of your Daily Value), and iron (64% of your Daily Value).

Nutrition Facts

For ½ cup chopped or dice of chicken giblets (73g)

NutrientValue%DV
Calories114
Fats3g 4%
Saturated fats1g 5%
Trans fats0.1g
Cholesterol320mg 107%
Sodium49mg 2%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein20g
Calcium10mg 1%
Iron5mg 64%
Potassium162mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene4μg
Beta carotene9μg
Caffeine0mg
Choline129mg 23%
Copper0.2mg 27%
Fluoride
Folate (B9)186μg 47%
Lycopene9μg
Magnesium10mg 2%
Manganese0.1mg 6%
Niacin5mg 30%
Pantothenic acid2mg 47%
Phosphorus210mg 30%
Retinol1269μg
Riboflavin (B2)1mg 59%
Selenium43μg 79%
Theobromine0mg
Thiamine0.1mg 9%
Vitamin A IU4255IU
Vitamin A1271μg 141%
Vitamin B127μg 285%
Vitamin B60.3mg 22%
Vitamin C9mg 10%
Vitamin D IU0IU
Vitamin D2
Vitamin D30μg
Vitamin E0.3mg 2%
Vitamin K0μg 0%
Zinc3mg 28%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 5%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats0.1g
Fatty Acids
Total omega 30g
Total omega 60.2g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.4g
Arginine0.5g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.4g
Histidine0.2g
Hydroxyproline0g
Isoleucine0.4g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine0.4g
Proline0.3g
Serine0.3g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.3g
Valine0.4g

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