chicken pasta with cream sauce
1 serving of chicken pasta with cream sauce contains 866 Calories. The macronutrient breakdown is 37% carbs, 33% fat, and 30% protein. This is a good source of protein (113% of your Daily Value), fiber (16% of your Daily Value), and potassium (25% of your Daily Value).
- Makes
- 2 servings
- Prep Time
- 10 minutes
- Cook Time
- 30 minutes
Ingredients
Pasta, gluten-free, corn and rice flour, cooked 2 ½ cup spaghetti or 353g
Nutrition Facts
For 1 serving of chicken pasta with cream sauce (641g)
| Nutrient | Value | %DV |
|---|---|---|
| Calories | 866 | |
| Fats | 31g | 39% |
| Saturated fats | 16g | 79% |
| Trans fats | 0.3g | |
| Cholesterol | 240mg | 80% |
| Sodium | 168mg | 7% |
| Carbs | 79g | 29% |
| Net carbs | 75g | |
| Fiber | 4g | 16% |
| Sugar | 9g | |
| Protein | 63g | |
| Calcium | 158mg | 16% |
| Iron | 2mg | 21% |
| Potassium | 1171mg | 25% |
| Vitamin D | 0.4μg | 3% |
| Vitamins and Minerals | ||
| Alpha carotene | 12μg | |
| Beta carotene | 1010μg | |
| Caffeine | 0mg | |
| Choline | 224mg | 41% |
| Copper | 0.1mg | 7% |
| Fluoride | 4μg | |
| Folate (B9) | 60μg | 15% |
| Lycopene | 0μg | |
| Magnesium | 109mg | 26% |
| Manganese | 0.1mg | 6% |
| Niacin | 24mg | 149% |
| Pantothenic acid | 4mg | 82% |
| Phosphorus | 705mg | 101% |
| Retinol | 203μg | |
| Riboflavin (B2) | 1mg | 64% |
| Selenium | 56μg | 103% |
| Theobromine | 0mg | |
| Thiamine | 0.4mg | 32% |
| Vitamin A IU | 2742IU | |
| Vitamin A | 307μg | 34% |
| Vitamin B12 | 1μg | 37% |
| Vitamin B6 | 2mg | 177% |
| Vitamin C | 80mg | 89% |
| Vitamin D IU | 18IU | |
| Vitamin D2 | 0μg | |
| Vitamin D3 | 0.4μg | |
| Vitamin E | 3mg | 20% |
| Vitamin K | 6μg | 5% |
| Zinc | 3mg | 26% |
| Sugars | ||
| Sugar | 9g | |
| Sucrose | 0.4g | |
| Glucose | 2g | |
| Fructose | 2g | |
| Lactose | 0g | |
| Maltose | 0g | |
| Galactose | 0g | |
| Starch | 0g | |
| Fats | ||
| Saturated fats | 16g | 79% |
| Monounsaturated fats | 8g | |
| Polyunsaturated fats | 2g | |
| Trans fats | 0.3g | |
| Fatty Acids | ||
| Total omega 3 | 0.1g | |
| Total omega 6 | 1g | |
| Alpha Linolenic Acid (ALA) | 0.1g | |
| Docosahexaenoic Acid (DHA) | 0g | |
| Eicosapentaenoic Acid (EPA) | 0g | |
| Docosapentaenoic Acid (DPA) | 0g | |
| Amino Acids | ||
| Alanine | 3g | |
| Arginine | 4g | |
| Aspartic acid | 6g | |
| Cystine | 1g | |
| Glutamic acid | 9g | |
| Glycine | 2g | |
| Histidine | 2g | |
| Hydroxyproline | 0g | |
| Isoleucine | 3g | |
| Leucine | 5g | |
| Lysine | 5g | |
| Methionine | 1g | |
| Phenylalanine | 2g | |
| Proline | 2g | |
| Serine | 2g | |
| Threonine | 3g | |
| Tryptophan | 1g | |
| Tyrosine | 2g | |
| Valine | 3g | |
