Chicken Rice Bowl with fried egg

Fat 33%Carbs 34%Protein 33%
Percent Calories

1 serving of chicken rice bowl with fried egg contains 555 Calories. The macronutrient breakdown is 34% carbs, 33% fat, and 33% protein. This is a good source of protein (85% of your Daily Value), fiber (38% of your Daily Value), and potassium (35% of your Daily Value).

Ingredients

Directions

  1. Pre-make all ingredients
  2. lightly sautee using evoo
  3. use your misto and small frying pan to make the egg

Nutrition Facts

For 1 serving of chicken rice bowl with fried egg (576g)

NutrientValue%DV
Calories555
Fats21g 27%
Saturated fats6g 30%
Trans fats0.1g
Cholesterol272mg 91%
Sodium534mg 23%
Carbs48g 17%
Net carbs37g
Fiber11g 38%
Sugar5g
Protein47g
Calcium405mg 41%
Iron7mg 83%
Potassium1627mg 35%
Vitamin D1μg 7%
Vitamins and Minerals
Alpha carotene1168μg
Beta carotene12303μg
Caffeine0mg
Choline268mg 49%
Copper1mg 102%
Fluoride1μg
Folate (B9)343μg 86%
Lycopene0μg
Magnesium220mg 52%
Manganese2mg 103%
Niacin16mg 100%
Pantothenic acid3mg 56%
Phosphorus634mg 91%
Retinol123μg
Riboflavin (B2)1mg 58%
Selenium58μg 106%
Theobromine0mg
Thiamine0.4mg 34%
Vitamin A IU24511IU
Vitamin A1329μg 148%
Vitamin B121μg 41%
Vitamin B61mg 97%
Vitamin C158mg 175%
Vitamin D IU48IU
Vitamin D20μg
Vitamin D31μg
Vitamin E6mg 43%
Vitamin K790μg 658%
Zinc4mg 36%
Sugars
Sugar5g
Sucrose1g
Glucose1g
Fructose1g
Lactose0.2g
Maltose0.2g
Galactose0.1g
Starch0g
Fats
Saturated fats6g 30%
Monounsaturated fats9g
Polyunsaturated fats3g
Trans fats0.1g
Fatty Acids
Total omega 30.1g
Total omega 61g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0.1g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine3g
Aspartic acid4g
Cystine1g
Glutamic acid7g
Glycine2g
Histidine1g
Hydroxyproline0g
Isoleucine2g
Leucine4g
Lysine4g
Methionine1g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan1g
Tyrosine2g
Valine3g