½ oz of chicken, skin (drumsticks and thighs), raw contains 77 Calories. The macronutrient breakdown is 1% carbs, 91% fat, and 9% protein. This has a relatively high calorie density, with 440 Calories per 100g.

Nutrition Facts

For ½ oz of chicken, skin (drumsticks and thighs), raw (18g)

NutrientValue%DV
Calories77
Fats8g 10%
Saturated fats2g 11%
Trans fats0g
Cholesterol18mg 6%
Sodium9mg 0.4%
Carbs0.1g 0.1%
Net carbs0.1g
Fiber0g 0%
Sugar0g
Protein2g
Calcium1mg 0.1%
Iron0.1mg 1%
Potassium21mg 0.4%
Vitamin D0μg 0.2%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium1mg 0.3%
Manganese
Niacin0.4mg 3%
Pantothenic acid
Phosphorus17mg 2%
Retinol
Riboflavin (B2)0mg 0.4%
Selenium
Theobromine
Thiamine0mg 1%
Vitamin A IU34IU
Vitamin A10μg 1%
Vitamin B120.1μg 5%
Vitamin B60mg 2%
Vitamin C0mg 0%
Vitamin D IU1IU
Vitamin D2
Vitamin D3
Vitamin E0mg 0.3%
Vitamin K0.1μg 0.1%
Zinc0.1mg 1%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 11%
Monounsaturated fats3g
Polyunsaturated fats2g
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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