2 oz of chicken, skin (drumsticks and thighs), raw contains 308 Calories. The macronutrient breakdown is 1% carbs, 91% fat, and 9% protein. This has a relatively high calorie density, with 440 Calories per 100g.

Nutrition Facts

For 2 oz of chicken, skin (drumsticks and thighs), raw (70g)

NutrientValue%DV
Calories308
Fats31g 40%
Saturated fats8g 42%
Trans fats0.2g
Cholesterol74mg 25%
Sodium36mg 2%
Carbs1g 0.2%
Net carbs1g
Fiber0g 0%
Sugar0g
Protein7g
Calcium4mg 0.4%
Iron0.3mg 3%
Potassium83mg 2%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium6mg 1%
Manganese
Niacin2mg 11%
Pantothenic acid
Phosphorus67mg 10%
Retinol
Riboflavin (B2)0mg 2%
Selenium
Theobromine
Thiamine0mg 2%
Vitamin A IU137IU
Vitamin A41μg 5%
Vitamin B120.5μg 19%
Vitamin B60.1mg 6%
Vitamin C0mg 0%
Vitamin D IU4IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 1%
Vitamin K0.3μg 0.2%
Zinc0.5mg 4%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats8g 42%
Monounsaturated fats13g
Polyunsaturated fats6g
Trans fats0.2g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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